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Exquisite Flavors

Unforgettable Moments

Experience culinary mastery where each dish is made with fresh ingredients for a flavorful, satisfying story of tradition, innovation, and passion from our kitchen to your heart.

Upper Echelon Catering & Events

213-851-2338

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Top Sellers

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From $34.99pp

Sunday Brunch

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From $69.99pp

A La Chef Cache Supper Club

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From $13.00 per meal

Meal Prep & Delivery

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From $18.99pp

Restaurant Orders

Indulge in luxury with our exclusive beauty treatments and spa services , designed to rejuvenate, refresh, and elevate your experience.

Indulge in luxury and elevate your event with the Upper Echelon Culinary team of expert chefs and planners,   designed to rejuvenate, refresh, and elevate your experience.

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Services

Upper Echelon Catering & Event professionals have over 20 years experience providing culinary, educational and decor services.  We have menus including dishes from many cultural cuisine staples including American, Southern/Soul Food, Creole/Cajun, Italian, Hispanic/Spanish, Caribbean/Island/West African, Mediterranean/Middle Eastern, Kosher and all dietary restrictions and preferences.  We customize menus and decor for every event so you never see the same menu or decorations twice.  We cook & design it all, so don't hesitate to ask! 

Culinary & Catering Services

We cater to your tastebuds with fresh, selected ingredients for the best taste and quality.

Event & Planning Services

Your full service event planning from decor to dessert, we've got you covered!

Educational & Vendor Services

Individual and small group lessons on everything food from culinary tips and tricks to making your new favorite dish, all ages welcome!

Delivery Favorites

Jambalaya

Juicy Chicken , Cajun Sausage & Shrimp in a Creole rice

$16.00

Beignets

Light & Fluffy French Dough Fried and Dusted with Powdered Sugar 

$10.00

Seafood Gumbo

Cajun Sausage, Chicken, Shrimp, Crab & Crawfish Stew over White Rice

$28.00

Shrimp Creole

Jumbo Shrimp in a Creole Tomato Stew served over White Rice 

$16.00

Cajun Chicken Pasta

Cajun Chicken in a Creamy Creole Alfredo Sauce with Penne Pasta

$16.00

Creole Rolls

Cajun Pasta or Jambalaya Fried in a Crispy Wonton Wrap  

$12.00

Shrimp & Crawfish Etouffee

Jumbo Shrimp & Crawfish Tails in a Flavorful Creole Sauce  with Rice

$22.00

Seafood Boil

Seasoned Shrimp, Crab, Crawfish, Sausage, Cobbed Corn & Baby Potatoes

$35.00

Upcoming Events

    A la Chef Cache Supper Club Dinner & Movie
    A la Chef Cache Supper Club Dinner & Movie
    Fri, May 29
    A la Chef Cache
    Join us for a special curated 3 course dinner served with appetizer, entree and dessert while you watch the movie of the month. Family friendly and limited seating available.
    Share
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Testimonial

Hear from Our Happy Customers

Absolutely love the food here! The freshness and quality are unmatched. The chef's creativity shines through every dish, and it's always a great experience dining here.

— James Carter

This place is a hidden gem! The food is always fresh and bursting with flavor. You can truly taste the love and care that goes into every dish. My family and I are now regulars!

— John M

Offers delicious food made with love! The flavors were amazing, and the service was fantastic. It's now my favorite spot for a heartwarming meal.

— James Carter

Contact us

Our World Renown Team has Partnered with Excellence!!!

Recognize Our Team & Partners

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Follow the Food 🙃

Spring Into Savings

15% Off Bookings thru May 31

Book Today

Hours of Operation

Catering/Event/Educational Hours:

Sunday thru Saturday 8AM-8PM

Restaurant Hours:

Thursday thru Saturday 4PM-9PM 

Sunday 1PM-7PM

 


 

Locations

Los Angeles:

5311 Huntington Dr N., Los Angeles, CA 90032

Antelope Valley:

2253 Delicious Lane, Palmdale, CA 93551

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Upper Echelon Catering & Events

We are a full service Micro Enterprise Restaurant offering preorder meal service and delivery evenings and weekends as listed.  

Catering, event, vendor and educational services available for all of Southern California or Domestic US travel through booking and upon request.

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